Pumpkin dump cake. This Easy PUMPKIN DUMP CAKE recipe will quickly become your go-to fall dessert! It's a pumpkin dump cake recipe with yellow cake mix, evaporated milk and a few other easy ingredient. This Delicious Pumpkin Dump Cake Recipe Is Complete With All The Fall Flavors, Pumpkin, Pecan, And Cinnamon Spice.

When you need an easy fall dessert, look no further than this dump cake. All you will need is two bowls and a baking dish to create the perfect. This pumpkin dump cake is just as easy as the classic. You can have Pumpkin dump cake using 5 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Pumpkin dump cake

  1. Prepare 1 stick of softener butter.
  2. It’s 30 oz of can pumpkin pie mix.
  3. Prepare 4 of eggs.
  4. You need 2 cans of evaporated milk.
  5. It’s 1 box of French vanilla cake mix.

With spiced cake mix and pumpkin puree, you'll have a tasty fall treat ready in a jiff. Pumpkin Dump Cake is simple to prepare and has a pecan cake-like top layer and a rich bottom pumpkin layer that tastes like pumpkin pie. See more ideas about pumpkin recipes, pumpkin dessert, dump cake pumpkin. This will be a family favorite pumpkin dessert!

Pumpkin dump cake instructions

  1. Preheat oven to 350. Use a pastry cutter or the back of a fork to mix the butter into the cake mix. Mixture will be dry and crumbly. In a separate bowl, whisk together the pumpkin pie mix, eggs and evaporated milk until well blended. Pour into a greased 9X13 pan. Sprinkle the cake mix/butter mixture evenly over the top and then bake for one hour. The top should be a light golden brown color. Serve warm with ice cream or room temperature. Enjoy!.

Pumpkin spice and flavoring are in everything around here at this time of year. Plus, with Thanksgiving right around the corner, you know everyone is preparing their pumpkin. Dump cakes are beloved because of their ease. The outcome of this recipe is a cake that's buttery and flavorful with both the familiar tastes of a yellow cake and a spiced pumpkin pie. Sprinkle the cake mix evenly over your mixture.

Published by Anya Gerry

Love to Cook and Food Delicious...

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