Eggnog French Toast.

You can have Eggnog French Toast using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Eggnog French Toast

  1. Prepare of Toast.
  2. You need 6 slices of Brioche.
  3. Prepare 2/3 cup of eggnog.
  4. It’s 3 of egg yolks.
  5. You need 2 tablespoons of Armaretto/Brandy.
  6. You need pinch of nutmeg.
  7. You need 2 tablespoons of butter.
  8. It’s of Maple syrup.
  9. It’s 4 tablespoons of butter.
  10. Prepare 5 tablespoons of maple syrup.
  11. Prepare 3-4 tablespoons of Armaretto/Brandy.

Eggnog French Toast instructions

  1. Whisk eggnog, egg yolks, brandy, and nutmeg.
  2. Dip the bread in the mixture and fry.
  3. In a small pan, melt butter and maple syrup over medium heat, 2-3 minutes until thickened. Add the Armaretto/Brandy.

Published by Anya Gerry

Love to Cook and Food Delicious...

Notify of
Inline Feedbacks
View all comments