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Belgian Recipes

Recipe: Delicious Belgian Waffles

Belgian Waffles.

You can cook Belgian Waffles using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Belgian Waffles

  1. You need 1 kg of flour.
  2. Prepare 1 bottle of Duvel (Belgian golden ale) or a similar quality beer.
  3. It’s 750 ml of milk.
  4. You need 6 of eggs.
  5. It’s 120 gr of fresh bakers yeast.
  6. It’s 1 teaspoon of salt.
  7. You need 375 gr of butter.

Belgian Waffles step by step

  1. I use a kenwood food processor, add all ingredients in the bowl, soften the butter first in a microwave at low power..
  2. Let it turn at medium speed for ten minutes until all cloths are gone..
  3. Let it rest for approximately 30 minutes, or until the dough reaches the edge of the bowl..
  4. Bake in a waffle iron, use 1 full ladle of dough at a time..
  5. Serve with icing sugar..

By Anya Gerry

Love to Cook and Food Delicious...

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