How to Cook Tasty Arroz con Leche

Arroz con Leche. Welcome back to my kitchen today I'm going to share with you how to make the best arroz con leche, if you liked my old version. Arroz con leche is a version with Spanish influences. To make your own, cook white rice with cinnamon and then simmer it in milk until it thickens.

Arroz con leche (album), an album by Mexican rock band Panda. El arroz con leche es uno de los postres más tradicionales de nuestra cocina y aunque para hacerlo hay que estar un buen rato pendiente de la olla, para que no se nos pegue, la verdad es que resulta. Arroz con leche is a flavorful dessert with a long history, dating back to the period when Spain was under the Moorish influence. You can cook Arroz con Leche using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Arroz con Leche

  1. Prepare 2 cup of Water.
  2. It’s 3/4 cup of Sugar.
  3. You need 2 stick of Cinnamon.
  4. You need 1 cup of Rice.
  5. You need 1 cup of Milk.
  6. You need dash of Vanilla.

Today, this rice pudding is popular in Spain (especially in the North) and. Arroz con Leche is the Spanish version of the well-known rice pudding. And almost without fail, this dessert will make you feel closer to home with every spoon. Arroz con leche (rice with milk) is one of the most popular desserts in the Latin world.

Arroz con Leche instructions

  1. Combine water, sugar and cinnamon sticks and melt down..
  2. Bring to a boil and add rice. Reduce heat cook for half hour..
  3. Test and add half to 1 cup milk. Add vanilla to taste..

This simple sweet conjures up memories of home and is supreme comfort food. This opens in a new window. Arroz con Leche, in English "Rice Pudding" or "Rice with Milk", is one of the easiest and most traditional desserts of Spanish cuisine and that is why I have chosen it to introduce the Spanish. El arroz con leche es un postre originario del norte de España, en concreto de Asturias. Como su propio nombre indica, los dos ingredientes centrales de este postre son arroz y leche.

Anya Gerry

Love to Cook and Food Delicious...

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