How to Make Yummy Tuna Noodle Casserole

Tuna Noodle Casserole.

You can cook Tuna Noodle Casserole using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tuna Noodle Casserole

1. It’s 1 package of egg noodles.
2. Prepare 1 of small yellow onion, french cut.
3. You need 1 can of sweet peas.
4. It’s 1-2 cans of tuna.
5. It’s 1 can of cream of mushroom soup.
6. Prepare 1 can of cream of chicken soup.
7. You need 1/2 cup of milk.
8. Prepare 1 cup of sour cream.
9. Prepare 2 cups of cheddar cheese, shredded.
10. Prepare of Salt.
11. It’s of Pepper.
12. Prepare of Garlic powder.
13. Prepare of Parsley.
14. Prepare 1 cup of cornflakes, crushed.

Tuna Noodle Casserole step by step

1. Preheat oven to 425°. Place all ingredients (saving aside cornflakes & 1 cup of shredded cheddar) in a large casserole dish and mix well. Seasoning in desired amounts..
2. Level out and top with an even layer of shredded cheddar. Cover and place into oven for 45mins..
3. Remove covering and add an even layer of crushed corn flakes across the top. Return to oven for 15mins or until cornflakes begin to get browned and crispy..
4. Serve & Enjoy! I put this over top of #greenbeancasserole one night and it was lovely.👍👍.

Anya Gerry

Love to Cook and Food Delicious…