German Potato Salad Batch 2.

You can have German Potato Salad Batch 2 using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of German Potato Salad Batch 2

  1. It’s of For the boil.
  2. Prepare As needed of water to boil potatoes in.
  3. It’s 1 teaspoon of salt.
  4. Prepare 1 pound of new potatoes.
  5. It’s of Bacon.
  6. It’s 4 slices of bacon.
  7. It’s 1-1/2 tablespoon of ground Chicerones.
  8. Prepare 1 of small onion.
  9. You need of Deglaze and Spices.
  10. Prepare 1/4 cup of distilled white vinegar.
  11. It’s 1/4 cup of parsley flakes.
  12. It’s 3 tablespoons of sugar.
  13. Prepare To taste of salt.
  14. You need To taste of ground white pepper.

German Potato Salad Batch 2 instructions

  1. Wash and cut the potatoes into 6-8 pieces each. Cover with water and add the teaspoon of salt. Boil till fork tender. Reserve some of the water..
  2. Fry the bacon till crispy. Remove from pan. Chop, and set aside..
  3. Dice the onion and sauté in the bacon drippings until translucent..
  4. Add the sugar, vinegar, potatoes and a bit of water, parsley, salt, and pepper. Add the Chicerones..
  5. Stir well till the Chicerones are incorporated in. Add the bacon coating all the bacon. Pour the dressing over the potatoes..
  6. Add a little potato water if too dry. Season with salt and pepper to taste if necessary. Serve I hope you enjoy!!.

Published by Anya Gerry

Love to Cook and Food Delicious...

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