French Potato Salad.

You can cook French Potato Salad using 14 ingredients and 2 steps. Here is how you cook it.

Ingredients of French Potato Salad

  1. Prepare 5 of medium red potatos, boiled in salted water until tender than p.
  2. You need 2 tbsp of dry white wine.
  3. Prepare 2 tbsp of finely chopped onion.
  4. You need 3 tbsp of seasoned rice vinegar.
  5. It’s 3 tbsp of olive oil.
  6. It’s 1/4 tsp of black pepper and salt to taste.
  7. It’s 1/2 tsp of hot sauce such as franks brand.
  8. It’s 1 tbsp of chopped parsley.
  9. It’s 1/2 tbsp of chopped basil leaves.
  10. You need 2 tablespoons of chicken broth.
  11. It’s 1 tbsp of mayonnaise, more if you want it creamier.
  12. You need 1/2 cup of chopped celery.
  13. You need 1/2 tsp of cajun seasoning.
  14. You need 1 of for garnish.

French Potato Salad instructions

  1. In a large bowl, whisk all ingredients EXCEPT mayonnaise and celery. Combine this with warm potato cubes. Chill until cold, add mayonnaise and celery when cold..
  2. Garnish with cajun seasoning.

Published by Anya Gerry

Love to Cook and Food Delicious...

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