Chicken and Apple Salad.

You can cook Chicken and Apple Salad using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken and Apple Salad

  1. It’s 2 lbs of skin-on, bone-in chicken breasts.
  2. Prepare of salt and pepper.
  3. Prepare 1/3 c of and 1 T vegetable oil.
  4. It’s 2 T of sherry vinegar or red wine vinegar.
  5. It’s 1 T of and 1 tsp Dijon mustard.
  6. Prepare 1 tsp of honey.
  7. Prepare 2 of Gala apples, thinly sliced.
  8. It’s 1/2 c of chopped walnuts.
  9. Prepare 1 of small head escarole, torn in pieces.
  10. You need 2 heads of Belgian endive, trimmed and sliced.
  11. Prepare 1 c of shredded cheddar cheese.

Chicken and Apple Salad step by step

  1. Preheat oven to 375°F. Season chicken with 1 tsp salt and pepper to taste..
  2. In large oven-proof skillet, heat 1 T oil. Add chicken skin-side down and cook until golden. Transfer skillet to oven and bake until thickest part of meat thermometer reads 165°, about 25 min. Transfer to cutting board and let rest 5 min..
  3. In large bowl, whisk vinegar, mustard and honey. Gradually add oil..
  4. Remove chicken from bone and slice. In large bowl, toss lettuce, apples, walnuts and dressing. Top with chicken and cheese..

Published by Anya Gerry

Love to Cook and Food Delicious...

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