Taco Soup.

You can cook Taco Soup using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Taco Soup

  1. Prepare 1-2 lbs of ground, shredded or cubed meat*.
  2. You need 1 of medium Onion, chopped.
  3. Prepare 3 Tbs of Garlic, minced **.
  4. It’s 1-7 oz of can Diced Green Chiles, Do not drain.
  5. You need 1-13 oz of can Corn*** Do not drain.
  6. Prepare 4-13 oz of cans No Salt Added beans, variety****Do not drain.
  7. Prepare To taste of Taco Seasoning, approx. 3 to 4 packets.
  8. You need of Notes.
  9. Prepare of Literally ANY meat or your favorite sub works for this!.
  10. Prepare of * Dude. Garlic is to taste always! Your preference!.
  11. Prepare of ** Try Fire Roasted or Fiesta Style Corn! Delish.
  12. Prepare of ***I use Dark Red, Light Red, Black and Pinto in mine.Colorful!.

Taco Soup instructions

  1. In Large Pot add Meat, brown until almost done, drain fat..
  2. Add Chopped Onion and Minced Garlic, stir occasionally until onions are cooked as ya like and meat is cooked through..
  3. Add Green Chiles, Corn, Beans. Add Taco Seasoning. Stir well. Bring to boil, turn off and serve..
  4. Top with cheese, sour cream, cilantro, hot sauce, Corn Chips, Cornbread, etc..

Published by Anya Gerry

Love to Cook and Food Delicious...

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