Shrimp tacos with Mango Radish Salsa.

You can have Shrimp tacos with Mango Radish Salsa using 22 ingredients and 6 steps. Here is how you cook that.

Ingredients of Shrimp tacos with Mango Radish Salsa

  1. You need of Mango Radish Salsa.
  2. You need 2 of medium mangos cubed.
  3. You need 2 of large avocado cubed.
  4. It’s of Roughly 4 Radishes depending on size.
  5. It’s of Cilantro.
  6. It’s of Red onion diced.
  7. You need 2 of Jalapenos.
  8. You need of Garlic salt.
  9. You need of Pepper.
  10. Prepare Half of lemon.
  11. Prepare of Shrimp.
  12. It’s of De-vained shrimp.
  13. You need of Salt.
  14. Prepare of Pepper.
  15. Prepare of Chili powder.
  16. It’s of Olive oil.
  17. You need of Cheyenne pepper.
  18. It’s of Spicy Mayo Sauce.
  19. You need of Mayonnaise.
  20. You need of Sriracha sauce.
  21. It’s of Shichimi.
  22. Prepare of Flour tortillas.

Shrimp tacos with Mango Radish Salsa step by step

  1. Fire roast jalapenos then remove the seed and chop fine.
  2. Chop remain Mango, Radish, avocado, purple onion and cilantro and mix in bowl, season with garlic salt, pepper and lemon juice from 1/2 of a lemon.
  3. And 2tbs of olive oil to a cast iron skillet..
  4. Once hot add shrimp and season with salt, pepper, chili powder, and cheyenne pepper..
  5. Mix mayo, sriracha, and shichimi seasoning in a bowl amount depends of spice tolerance..
  6. Place shrimp on flour tortilla add mango radish salsa and top with cheese and spicy Mayo..

Published by Anya Gerry

Love to Cook and Food Delicious...

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