How to Prepare Tasty Mexican Chicken Sausage Breakfast Cups

Mexican Chicken Sausage Breakfast Cups.

You can have Mexican Chicken Sausage Breakfast Cups using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mexican Chicken Sausage Breakfast Cups

  1. You need 1 lb of ground chicken.
  2. It’s of Salt & Pepper to taste.
  3. Prepare 1 tsp of Garlic Powder.
  4. Prepare 1 tsp of Onion Powder.
  5. It’s 1/2 of Paprika.
  6. It’s 1/2 tsp of Thyme.
  7. It’s 1/4 tsp of Crush Red Pepper.
  8. You need 1 tsp of Parsley.
  9. Prepare 3 of large eggs.
  10. It’s 1/3 cup of + 3 TBSP egg whites.
  11. It’s 1 of Jalapeño- no seeds if desire mild heat.
  12. You need of Pico de Gallo.
  13. It’s of Guacamole to top.
  14. Prepare of Chopped Spinach.

Mexican Chicken Sausage Breakfast Cups instructions

  1. Mix sausage, salt, pepper, & all seasonings in a bowl until combined..
  2. Grease a muffin tin & start to form shells with the sausage mix. Cover the sides & leave room in the middle for the eggs..
  3. In a separate bowl, mix the eggs, salt, & pepper. Pour egg mixture into the middle of each cup..
  4. Top with Pico de Gallo, Jalapeño, and chopped spinach..
  5. Bake @ 350 degrees for 30 minutes. Top with Guacamole. Bon appétit!.

Anya Gerry

Love to Cook and Food Delicious...

Recommended Articles

Notify of
Inline Feedbacks
View all comments